The Recipe
Bean & sausage hotpot
COOK TIME : 40 minutesPREP TIME : 5 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 8 large sausages (course-cut ones like Toulouse or Cumberland are ideal)
- ¼ quantity tomato sauce (see 'Goes well with')
- 3 x 400g/14oz cans butter beans
- 1 tbsp black treacle or muscovado sugar
- 1 tsp English mustard
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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