The Recipe
Guinness lamb shank
COOK TIME : a few secondsPREP TIME : a few seconds
From Jamie Oliver
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 red onions, peeled
- olive oil
- sea salt
- ground pepper
- 2 handfuls raisins
- 3 heaped tablespoons thick-cut marmalade
- 1 heaped tablespoon tomato ketchup
- 2 tablespoons Worcestershire sauce, plus extra for serving
- 200 ml Guinness or smooth dark ale
- 6 quality lamb shanks, roughly 350g each
- 8 sprigs fresh rosemary
- 1 litre organic chicken stock
- 1 small bunch fresh mint leaves
- a few tablespoons rapeseed or olive oil
- 2 spring onions, trimmed
- cider vinegar
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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