Oriental vegetable kebabs with peanut dressing

INGREDIENTS

• 1 red pepper
• 1 yellow pepper
• 12 cherry tomatoes
• 4 salad
• 2 baby courgettes
• groundnut oil or sunflower oil
• 4 kebab skewers
• , to serve basmati rice
• 2-3 tbsp soy sauce
• 1 garlic
• 1 tsp sugar
• pinch of ground ginger
• salt and freshly ground black pepper
• 1 tbsp groundnut or sunflower oil
• 1 shallot
• ½ tsp hot chilli powder
• 1 tbsp dark brown sugar
• 110g/4oz unsalted roasted peanuts
• 150ml/5fl oz coconut milk
• ½ lemon