Cherry Salsa Recipe

INGREDIENTS

• 1 1/2 cups cherries (about 1/2 lb), half chopped and half sliced
• 1/2 lime, juice and zest
• 1 shallot, diced (or 1/4 red onion)
• 1 small jalapeño, diced (1/2 for milder salsa)
• 6-8 mint leaves, chopped