The Recipe
Spaghetti Carbonara
COOK TIME : a few secondsPREP TIME : a few seconds
From Food52
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Freshly ground black pepper
- 1 pound spaghetti
- Kosher salt
- 7 large egg yolks
- 1/4 pound guanciale or pancetta, cut into 1/3-inch cubes
- 1 large egg
- 1/2 cup freshly-grated Pecorino, plus more for garnish
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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