The Recipe
Lemon Tart
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Lemon Tart and other pine nut recipes at Epicurious.com
INGREDIENTS
- 1/3 recipe
- Butter and flour for the tart pan
- 6 tablespoons (3 ounces) cold unsalted butter, cut into 6 pieces
- 2 large eggs, cold
- 1/2 cup fresh lemon juice
- 3/4 cup sugar
- 2 large egg yolks, cold
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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