The Recipe

Seared Scallops on Spinach with Apple-Brandy Cream Sauce

COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
Seared Scallops on Spinach with Apple-Brandy Cream Sauce
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Ingredients

DESCRIPTION

Find the recipe for Seared Scallops on Spinach with Apple-Brandy Cream Sauce and other spinach recipes at Epicurious.com

INGREDIENTS

  • 1 9-ounce bag spinach leaves
  • 1/2 cup fresh unfiltered apple juice
  • 1 cup heavy whipping cream
  • 1/2 tablespoon vegetable oil
  • 16 large sea scallops, patted dry
  • 1/3 cup Calvados
  • 1 1/2 tablespoons extra-virgin olive oil, divided
  • 1 large shallot, minced
  • 1 teaspoon chopped fresh thyme
  • 1 large garlic clove, minced

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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