The Recipe
Dock pudding
COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
likes1
pins6
tweets0
7
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 115g/4oz young nettle
- 450g/1lb Bistort dock leaves (substitute spinach
- 2 medium onions
- 5 heaped tbsp medium oatmeal
- 8 rashers dry-cured bacon
- 1 free-range egg
- and breadbutter
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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