The Recipe
Brussels sprouts gratin with bacon, cream and almonds
COOK TIME : a few secondsPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 900g/2lb Brussels sprouts
- 20g/¾oz butter
- 4 tsp sunflower oil
- 150g/5oz baconbacon
- 20g/¾oz flaked almonds
- 400ml/14fl oz double cream
- 2½ tsp lemon
- 5½ tbsp fresh white breadcrumbs
- 4 tbsp freshly grated parmesan
- and freshly ground saltblack pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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