The Recipe
Lemon mousse
COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
likes30
pins166
tweets0
7
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 medium free-range eggs
- 250g/8oz caster sugar
- 3 lemons
- 5 tbsp cold water
- 15g/½oz powdered gelatine
- 300ml/½ pint double cream
- small handful blanched toasted almonds
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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