The Recipe
Crispy Baked Chicken Leg Quarters (Very Easy, One Dish)
COOK TIME : an hourPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
This is one that I adapted from Baked Chicken Thighs/Leg Quarters after I scored 4 huge chicken leg quarters on sale. ($0.39 a pound!). I added a few things and adjusted the cooking time and temp to to what worked for me. The skin got SO crispy and the chicken was moist and retained the flavors. It also fell off the bone. I hope you enjoy!
INGREDIENTS
- 4 skin-on chicken leg quarters, with bone
- 1/2 cup soy sauce, divided
- 1 teaspoon garlic powder, divided
- 1 teaspoon seasoning salt, divided
- 1 teaspoon dill weed, divided
DIRECTIONS
NUTRITION
| Calories | 336 | 17% | |
| Cholesterol | 139 | 46% | |
| Carbohydrates | 3 | 1% | |
| Fat | 20 | 26% | |
| Protein | 34 | 68% |
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