The Recipe
Sauteed Potatoes with Chorizo
COOK TIME : 25 minutesPREP TIME : 10 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 small onion, diced
- 10 ounces Mexican pork chorizo, casings removed*
- 1 pound red skinned new potatoes, cut into small (1/4-inch) dice, and boiled
- Kosher salt and fresh ground black pepper
- 1 tablespoon vegetable oil
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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