The Recipe
Skillet Rosemary Chicken
COOK TIME : 25 minutesPREP TIME : 15 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3/4 pound small red-skinned potatoes, halved, or quartered if large
- Kosher salt
- 4 skin-on, bone-in chicken breasts (6 to 8 ounces each)
- 2 sprigs fresh rosemary, plus 1 tablespoon leaves
- 10 ounces cremini mushrooms, halved
- Photograph by Antonis Achilleos
- 1 clove garlic, smashed
- Pinch of red pepper flakes
- 2 tablespoons extra-virgin olive oil
- Juice of 2 lemons (squeezed halves reserved)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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