The Recipe
Glamorgan sausages with red onion and chilli relish
COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 25g/1oz butter
- 115g/4oz leeks
- 175g/6oz fresh white breadcrumbs
- 2 tbsp chopped fresh parsley
- 1 tbsp chopped fresh thyme
- 150g/5oz Caerphilly
- 2 free-range eggs
- 1 tsp English mustard
- ½ tsp flaked sea salt
- 5 tbsp sunflower oil
- freshly ground black pepper
- 2 tbsp sunflower oil
- 2 medium red onions
- 1 red chilli
- 2 garlic cloves
- 75g/2½oz light brown muscovado sugar
- 5 tbsp white wine vinegar
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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