The Recipe
Dinner Tonight: Bacon and Kimchi Fried Rice
COOK TIME : a few secondsPREP TIME : a few seconds
From Serious Eats
likes59
pins87
tweets0
10
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cups cold cooked rice, leftover from the day before if possible
- 4 slices bacon, chopped
- 2 eggs, lightly beaten together in a bowl
- 1 cup frozen peas
- 1/2 cup kimchi, chopped
- 1 tablespoons kimchi liquid
- 1/4 onion, diced
- Oil
- Soy sauce
- Sriracha
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
125
2,604
0
21,867
145,756
0
Apple, Pecan, and Blue Cheese Salad with Dried Cherries
published on Jan 16th 2012
by The Pioneer Woman
514
14,951
0
3,380
5,244
0
More from this Publisher
12
517
0
0
15
0
1
73
0
0
72
0