The Recipe
Classic Baked Macaroni and Cheese
COOK TIME : a few secondsPREP TIME : a few seconds
By Southern LivingFrom Myrecipes
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Ingredients
DESCRIPTION
Give up the box mix because making Classic Baked Macaroni and Cheese from scratch is easier than you think. Shredding a block of cheese adds a little more prep time but the smooth and creamy results are worth it. For more tasty mac and cheese recipes, see our complete Macaroni and Cheese recipe collection.)
INGREDIENTS
- 1 (8-oz.) package elbow macaroni
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups milk
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
- 1/4 teaspoon ground red pepper
- 1 (8-oz.) block sharp Cheddar cheese, shredded and divided
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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