The Recipe
Black-Eyed Peas and Dill Potato Skillet
COOK TIME : 25 minutesPREP TIME : 10 minutes
From Naturally Ella
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1½ (roughly ¾ lb) cups small red potatoes
- ⅓ cup dried black eyed peas
- 1 tablespoon olive oil
- 2 shallots, diced
- 1 tablespoon fresh rosemary
- 2 tablespoons fresh dill
- ¼ teaspoon salt
- 2 eggs
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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