The Recipe
Parmesan Crisps
COOK TIME : a few secondsPREP TIME : a few seconds
By Oxmoor HouseFrom Myrecipes
likes78
pins25,610
tweets0
2
Ingredients
DESCRIPTION
These crisps are terrific to float on top of Creamy Tomato Soup or Creamy Broccoli Soup for an extra kick of flavor.
INGREDIENTS
- 2 ounces grated fresh Parmesan cheese (about 1/2 cup)
- 1/4 teaspoon freshly ground black pepper
DIRECTIONS
NUTRITION
| Calories | 31 | 2% | |
| Cholesterol | NaN | NaN% | |
| Carbohydrates | NaN | NaN% | |
| Fat | 0 | 0% | |
| Protein | NaN | NaN% |
Other Tasty Recipes
8
1,754
0
527
1,383
0
Oven-Roasted Chicken Thighs with Carrots and Yukon Gold Potatoes
published on Mar 1st 2009
by Epicurious
135
684
0
1
1,392
0
More from this Publisher
71
83,503
0
78
17,892
0
64
14,016
0
4
10,182
0