New Orleans Red Beans And Rice

INGREDIENTS

• 1 pound dried red beans
• 7 cups water
• 1 green bell pepper, chopped
• 1 medium onion, chopped
• 3 celery stalks, chopped
• 3 garlic cloves, chopped
• 1/2 pound andouille sausage, sliced
• 3 tablespoons Creole seasoning
• Hot cooked rice
• Garnish: sliced green onions