The Recipe
Stuffed Potato Skins
COOK TIME : an hourPREP TIME : 15 minutes
By Oxmoor HouseFrom Myrecipes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 (8-ounce) baking potatoes
- 3 slices precooked bacon (such as Armour Ready Crisp)
- Butter-flavored cooking spray
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon salt
- 1 cup (4 ounces) preshredded reduced-fat colby-Jack cheese
- 1/3 cup refrigerated light ranch dressing
DIRECTIONS
NUTRITION
| Calories | 55 | 3% | |
| Cholesterol | NaN | NaN% | |
| Carbohydrates | NaN | NaN% | |
| Fat | 0 | 0% | |
| Protein | NaN | NaN% |
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