The Recipe
Fruitcake Cookies
COOK TIME : a few secondsPREP TIME : a few seconds
By Southern LivingFrom Myrecipes
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Ingredients
DESCRIPTION
From the Kitchen of Jennifer Heichel, Andalusia, ALChock-full of dried fruit and pecans, these chewy two-bite nibbles won't be relegated to the re-gift pile.
INGREDIENTS
- 1 1/2 cups sugar
- 1 cup butter, softened
- 3 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- Pinch of salt
- 1 pound mixed candied fruit and peel
- 4 cups chopped toasted pecans
- 1 cup raisins
- 1 cup maraschino cherries, chopped
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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