The Recipe
Ground Beef Stuffed Green Bell Peppers With Cheese
COOK TIME : an hourPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
We had these not too long ago and we both decided that they needed a little more seasoning. We put a little hot pepper sauce on them and they were much better. I would probably include 2 teaspoons in the meat mix the next time that I make them.
INGREDIENTS
- 6 large green peppers
- 1 lb beef, Ground
- 1/2 cup onion, Chopped
- 1 (16 ounce) can Tomatoes, diced
- 1/2 cup long grain rice
- 1/2 cup water
- 1 teaspoon salt
- 1 teaspoon Worcestershire sauce
- 1 cup cheddar cheese, Shredded (about 4 ounces)
DIRECTIONS
NUTRITION
| Calories | 1,389 | 69% | |
| Cholesterol | 189 | 63% | |
| Carbohydrates | 49 | 18% | |
| Fat | 121 | 155% | |
| Protein | 28 | 57% |
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