The Recipe
Pizza Pasta Salad
COOK TIME : 8 minutesPREP TIME : 15 minutes
By All YouFrom Myrecipes
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Ingredients
DESCRIPTION
Use fresh basil and oregano from your herb garden along with sun-dried tomatoes, mozzarella, and pepperoni to create a pasta salad that's full of pizza flavors.
INGREDIENTS
- Salt and pepper
- 1 pound short pasta such as bow ties, shells or penne
- 1/4 cup extra-virgin olive oil
- 1/3 cup rice vinegar
- 1/2 cup chopped oil-packed sun-dried tomatoes
- 3/4 cup sliced marinated artichoke hearts
- 8 ounces bocconcini (small fresh mozzarella nuggets), halved (about 18 pieces)
- 4 ounces pepperoni or salami, diced
- 1/2 cup shredded fresh basil leaves
- 2 tablespoons chopped fresh oregano
DIRECTIONS
NUTRITION
| Calories | 448 | 22% | |
| Cholesterol | NaN | NaN% | |
| Carbohydrates | NaN | NaN% | |
| Fat | 0 | 0% | |
| Protein | NaN | NaN% |
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