The Recipe
Jalapeno & Cheddar Cornbread
COOK TIME : 25 minutesPREP TIME : 10 minutes
From Tasty Kitchen
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Ingredients
DESCRIPTION
My classic cornbread topped with honey, jalapenos and sharp cheddar cheese.
INGREDIENTS
- 1 cup Flour
- ¾ cups Cornmeal
- ¼ cups Sugar
- 1 Tablespoon Baking Powder
- ¼ teaspoons Salt
- 1 whole Egg Beaten
- 1 cup Milk
- ¼ cups Melted Butter
- 3 Tablespoons Honey
- 1 whole Jalapeno, Seeded And Minced (leave Seeds In There If You Want A Kick!)
- 1-½ cup Grated Sharp Cheddar
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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