The Recipe
Scalloped Potatoes
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 pounds Yukon gold potatoes, peeled, and sliced paper thin
- 3 cups milk
- 1 clove garlic
- 3 tablespoons unsalted butter, softened
- Coarse salt and freshly ground black pepper
- 1 cup heavy cream
- 5 ounces Gruyere cheese, grated
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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