The Recipe
Smoky Cauliflower Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
The smoked Spanish paprika gives a simple side of roasted cauliflower extra depth. This is definitely a favorite. —Juliette Mulholland, Corvallis, Oregon
INGREDIENTS
- 1 large head cauliflower, broken into 1-inch florets (about 9 cups)
- 2 tablespoons California Olive Ranch® Olive Oil
- 1 teaspoon smoked paprika
- 3/4 teaspoon salt
- 2 garlic cloves, minced
- 2 tablespoons minced fresh parsley
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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