The Recipe

Maple Cheesecake with Roasted Pears

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Maple Cheesecake with Roasted Pears
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Ingredients

DESCRIPTION

Maple syrup not only flavors this luscious cheesecake, but it also is brushed on thinly sliced pears that are broiled to create a very unique decoration atop this festive dessert.



INGREDIENTS

  • 2 bars (8 ounces each) cream cheese, room temperature
  • 3/4 cup pure maple syrup
  • 1 cup cold heavy cream
  • 2 tablespoons confectioners' sugar
  • 1 , made in a 9-inch springform pan with vanilla wafers Easy Press-In Pie Crust
  • Nonstick cooking spray
  • 2 medium pears, such as Bosc or Bartlett, sliced lengthwise 1/8 inch thick

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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