The Recipe
Jalapeno Spinach Dip Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Everyone loves spinach dip, and this version is as easy as it is delicious. Just mix the ingredients together in the slow cooker for a savory and creamy appetizer.—Michaela Debelius, Waddell, Arizona
INGREDIENTS
- 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
- 2 packages (8 ounces each) cream cheese, softened
- 1 cup grated Parmesan cheese
- 1 cup half-and-half cream
- 1/2 cup finely chopped onion
- 1/4 cup chopped seeded jalapeno peppers
- 2 teaspoons Worcestershire sauce
- 2 teaspoons hot pepper sauce
- 1 teaspoon garlic powder
- 1 teaspoon dill weed
- Tortilla chips
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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