The Recipe
Sweet Potato & Caramelized Onion Shells Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Gorgonzola cheese and sweet potatoes add a fun and flavorful twist. Delicious with a sprinkle of Parmesan, the shells can be topped with leftover gravy, too.—Robin Haas, Cranston, Rhode Island
INGREDIENTS
- 2 large onions, chopped
- 3 tablespoons butter
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 21 uncooked jumbo pasta shells
- 1/4 cup reduced-sodium chicken broth
- 1 tablespoon sherryor apple cider
- 1 teaspoon dried thyme
- 1/2 teaspoon pepper
- 1-1/2 cups mashed sweet potatoes
- 1-1/2 cups (6 ounces) crumbled Gorgonzola cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons minced fresh parsley
- 1 cup turkey gravy, warmed
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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