The Recipe
Balsamic Orange Salmon Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Preparing fish is not very difficult to fix and should not be only reserved for guests. This salmon recipe is so simple and has such a wonderful outcome that you will be wanting to serve it all the time. —Taste of Home Cooking School
INGREDIENTS
- 1 teaspoon grated orange peel
- 1 teaspoon balsamic vinegar
- 1 teaspoon honey
- 1/4 teaspoon salt
- 2 salmon fillets (6 to 8 ounces each), skin removed
- DIPPING SAUCE:
- 3 tablespoons orange juice
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon honey
- Pinch salt
- Sliced green onions and orange slices, optional
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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