The Recipe

Vampire Dip

Name: Vampire Dip
Prep time: 15 min
Cook time: 45 min
Yield: 8
Ingredients: 8 cloves Garlic (more If You Can Take It, Less If You Can't); 2 cups Shredded Parmesan Or Romano Cheese; 8 ounces, weight Cream Cheese (or Mascarpone, A Sweeter, Italian Cream Cheese); 4 ounces, weight Mayonnaise; 1 can (14 Oz. Size) Artichoke Hearts, Drained, Rinsed, And Chopped; 1 pinch Salt (or More To Taste); 1 teaspoon Fresh Ground Pepper

COOK TIME : an hourPREP TIME : 15 minutes

From Tasty Kitchen

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Ingredients

DESCRIPTION

In honor of the Vampire Diaries season premier party my friend is having, I decided to make a copycat of my favorite dip from a place called Slaterâ€™s 50/50, appropriately named Vampire Dip due to the massive garlic content. I do not recommend this for d

INGREDIENTS