The Recipe
Lemon-Mint Sauce
COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 small garlic clove, finely chopped
- 1/3 extra-virgin olive oil
- 1/4 chopped fresh flat-leaf parsley
- 1/4 chopped fresh mint
- 3 fresh lemon juice
- Kosher salt, freshly ground pepper
- (click for recipe)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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