The Recipe
Chicken Marsala
COOK TIME : a few secondsPREP TIME : a few seconds
From Williams-Sonoma
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 3 Tbs. all-purpose flour
- 1 tsp. salt, plus more, to taste
- 1/2 tsp. freshly ground pepper, plus more, to taste
- 6 boneless, skinless chicken breast halves, each about 6 oz.
- 3 Tbs. unsalted butter
- 3 Tbs. olive oil
- 4 shallots, minced
- 1/4 lb. pancetta, diced
- 2 1/4 cups Marsala
- 1 cup chicken broth
- 2 tsp. dried oregano
- 1/2 lb. cremini or button mushrooms, brushed clean, stems removed and caps cut into slices 1/4 inch thick
- 1/2 cup mascarpone
- 3 Tbs. finely chopped fresh chives
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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