The Recipe
Upside-down heirloom tomato tatin recipe
COOK TIME : an hourPREP TIME : 15 minutes
From lovefood.com
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 500 ready-made or homemade puff pastry
- g plain flour, for dusting
- 1 extra virgin olive oil
- cup bunch of thyme, leaves picked
- 2 mixed heirloom tomatoes, halved
- tsp Gruyere cheese, finely grated
- 1 wholegrain mustard
- 12 bunch of basil
- 75 salt and freshly ground black pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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