Huevos rancheros recipe

INGREDIENTS

• 1 Olive oil
• tbsp Cloves garlic, finely chopped
• 4 Red chilli, finely chopped
• 1 Can chopped tomatoes
• 400 Tomato purée
• g Splash of red wine vinegar
• 1 Fresh coriander, chopped
• tbsp Sea salt and freshly ground black pepper
• 1 Refried beans
• 1 Small corn tortillas
• handful Light olive or vegetable oil
• 1 Large British Lion eggs
• pinch Avocado, finely chopped
• 200 Splash of chilli sauce to serve