The Recipe
Soft-boiled duck egg with bacon & asparagus soldiers
COOK TIME : 20 minutesPREP TIME : 15 minutes
From BBC Good Food
likes1,734
pins1,090
tweets0
4
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 8 asparagus spears (about 300g), woody ends discarded
- 4 long thin slices rustic bread (preferably sourdough)
- 8 rashers smoked streaky bacon or pancetta
- 4 duck eggs
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
4,409
34,050
0
161
7,398
0
1,082
34
0
26
1,236
0
More from this Publisher
105
1,662
0
331
2,011
0
879
1,743
0
133
1,496
0