The Recipe
Roasted Chicken Thighs with Lemon and Oregano
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Roasted Chicken Thighs with Lemon and Oregano and other oregano recipes at Epicurious.com
INGREDIENTS
- 1/2 cup low-sodium chicken broth
- 1/2 garlic clove, minced
- Kosher salt and freshly ground black pepper
- 1/8 teaspoon crushed red pepper flakes
- 3 teaspoons olive oil, divided
- 1 tablespoon minced shallot
- 1/4 cup dry white wine (such as Sauvignon Blanc)
- 4 large or 8 small skin-on, boneless chicken thighs
- 1 lemon
- 3 sprigs oregano
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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