Chicken Roti From India

INGREDIENTS

• 5 dried red chile peppers, chopped
• 1 teaspoon coriander seeds
• 2 teaspoons chili powder
• 1 teaspoon poppy seeds
• 1 teaspoon cumin seeds
• 2 cloves garlic, minced
• 1 teaspoon ground cardamom
• 1 teaspoon anise seeds
• 3 green chile peppers, chopped
• 1 1/2 tablespoons tamarind pulp, seeded
• 1 slice fresh ginger root
• 1 teaspoon dried cilantro
• 4 tablespoons olive oil
• 2 onions, chopped
• 3 1/2 pounds shredded chicken meat
• 1/2 cup fresh shredded coconut