Chicken Chili with Black Beans and Corn

INGREDIENTS

• 1 tablespoon vegetable oil
• 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
• 1 cup chopped green bell pepper
• 1 cup chopped onion
• 1 tablespoon McCormick® Paprika
• 1 1/2 teaspoons McCormick® Oregano Leaves
• 1 teaspoon McCormick® Cumin, Ground
• 1 teaspoon McCormick® Garlic Powder
• 1/4 teaspoon McCormick® Red Pepper, Crushed
• 1 (15 ounce) can black beans, drained and rinsed
• 1 (15 ounce) can great Northern beans, drained and rinsed
• 1 (14.5 ounce) can diced tomatoes, undrained
• 1 cup chicken broth
• 1 cup frozen corn