The Recipe
Butternut Squash Soup With Sage and Sausage
COOK TIME : 40 minutesPREP TIME : 20 minutes
From Allrecipes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 pound spicy bulk breakfast sausage
- 8 fresh sage leaves
- 1 pound butternut squash, peeled and chopped
- 2 stalks celery, chopped
- 2 small carrots, chopped
- 1 small onion, chopped
- 1/4 cup sherry
- 3 cups chicken broth
- 1 cup beef broth
- 2 tablespoons brown sugar
- 1/4 teaspoon pumpkin pie spice
- 1/4 cup half-and-half
- freshly ground black pepper, or to taste
- 4 teaspoons sour cream
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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