The Recipe
Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper
COOK TIME : a few secondsPREP TIME : a few seconds
From Allrecipes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 pounds baby carrots
- 2 pounds Brussels sprouts, trimmed and scored
- 1 1/2 cups chicken broth
- 6 tablespoons butter
- 1/3 cup packed brown sugar
- 1 tablespoon ground black pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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