The Recipe
Aztec Casserole
COOK TIME : 30 minutesPREP TIME : 10 minutes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 9 (6 inch) corn tortillas, cut in half
- 2 (10 ounce) cans enchilada sauce
- 2 cups sour cream
- 2 cups shredded Cheddar cheese
- 2 (4 ounce) cans diced green chiles
- 1 cup fresh corn kernels
- 1 pound skinless, boneless chicken breast halves - boiled
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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