Asian Style Paper Wrapped Chicken

INGREDIENTS

• 2 tablespoons soy sauce
• 1 green onion, finely chopped
• 1 tablespoon hoisin sauce
• 1 tablespoon vegetable oil
• 1 tablespoon white wine
• 1 tablespoon cornstarch
• 1 teaspoon white sugar
• 1 teaspoon minced fresh ginger
• 1 teaspoon chopped garlic
• 1/4 teaspoon Chinese five-spice powder
• salt and ground black pepper to taste
• 1 pound skinless, boneless chicken breast halves, cut into 1-inch cubes
• 1 cup peanut oil for frying, or as needed
• 18 6x6-inch squares of aluminum foil, or as needed