The Recipe
Argentinean Chimichurri
COOK TIME : a few secondsPREP TIME : 15 minutes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 cup olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon minced garlic
- 1/3 cup minced shallot
- 1/3 cup minced fresh parsley
- 1 teaspoon chopped fresh basil
- 1 teaspoon chopped fresh thyme
- 1 teaspoon chopped fresh oregano
- Salt and ground black pepper to taste
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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