Almond Melon Tart

Ingredients

• 1 cantaloupe, peeled and seeded
• 1 cup ground blanched almonds
• 1 cup sour cream
• 1 egg
• 1/2 (11 ounce) package pie crust mix
• 1/2 cup light corn syrup
• 1/2 cup soft style cream cheese with pineapple
• 1/2 mango, peeled and seeded
• 1/4 cup apple jelly
• 1/4 teaspoon almond extract

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• Prep Time
• 0 hours 30 minutes
• Cook Time
• 0 hours 30 minutes
• Yield
• 1 - 10 inch tart