The Recipe

My Special Zucchini Bread Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From 101 Cookbooks
My Special Zucchini Bread Recipe
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 1/2 cups chopped walnuts, plus a few to sprinkle on top
  • 1/3 cup poppy seeds (optional)
  • zest of two lemons (optional)
  • 1/2 cup crystallized ginger, finely chopped (optional)
  • 1/2 cup unsalted butter
  • 1 cup sugar
  • 1/2 cup fine grain natural cane sugar or brown sugar, lightly packed
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups grated zucchini (about 3 medium), skins on, squeeze some of the moisture out and then fluff it up again before using
  • 3 cups whole wheat pastry flour (or all-purpose flour)
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 tablespoon curry powder (optional)
  • Special equipment: two 1 pound loaf pans (5 x 9 inches)

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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