Brazil Nut Butter Cups Recipe

INGREDIENTS

• 1 1/2 cups Brazil nuts, loosely chopped
• 1 teaspoon macadamia nut oil (optional)
• 2/3 cup organic powdered sugar (I use Wholesome Sweeteners brand)
• ~1/2 teaspoon finely ground sea salt
• a couple pinches of chile powder (opt)
• 1 9.7-ounce bar of Scharffen Berger bittersweet chocolate, finely chopped
• Special equipment: chocolate molds, piping bag.