Cumin-spiked Tofu Recipe

INGREDIENTS

• 12 ounces extra-firm organic tofu
• 1 teaspoon ground cumin
• 1 tablespoon garam masala spice blend
• 6 medium cloves garlic, crushed then chopped
• 3 tablespoons olive oil
• 1/4 teaspoon fine grain sea salt
• 1 tablespoon lemon juice, freshly squeezed
• 1 7 or 8-ounce container of Greek yogurt