The Recipe
Black-eyed Peas & Leeks
COOK TIME : 15 minutesPREP TIME : 5 minutes
From 101 Cookbooks
likes110
pins329
tweets0
7
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 tablespoon extra virgin olive oil
- 3 tablespoons+ unsalted butter
- fine grain sea salt
- 4 good-sized leeks, dark green parts trimmed, quartered lengthwise, then sliced every 1/2-inch
- 3 cups cooked black-eyed peas*
- heaping 1/4 teaspoon dried marjoram
- 1 teaspoon dried tarragon
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
431
2,607
0
995
16,017
0
3,682
415,216
0
380
372
0
More from this Publisher
33
1,928
0
116
766
0
10
322
0
53
243
0