Jamaican Veggie Patties Recipe

INGREDIENTS

• 1 tablespoon coconut oil
• 1/2 cup 1/4-inch-diced yellow onion
• 1/8 teaspoon ground cinnamon
• 1/4 teaspoon allspice
• 1/2 teaspoon ground cumin
• 1/4 teaspoon red pepper flakes
• 1/8 teaspoon cayenne
• Coarse sea salt
• 2 larges cloves garlic, minced
• 3/4 cup coconut milk
• 1/4 cup 1/4-inch-diced carrots
• 1/4 cup 1/4-inch-diced yellow potatoes
• 1/2 cup fresh green peas (or frozen)
• 1/2 cup sweet fresh corn (or frozen)
• 1/2 cup shredded cabbage
• 1 tablespoon minced fresh thyme
• 1 tablespoon freshly squeezed lemon juice
• 1/2 teaspoon freshly ground white pepper
• Pastry:
• 1 3/4 cups unbleached flour
• 1 cup whole wheat pastry flour
• 2 teaspoons turmeric
• 1/2 teaspoon fine sea salt
• 3/4 cup chilled coconut oil
• 2 teaspoons apple cider vinegar
• 1/2 cup plus 2 tablespoons ice water